October 19, 2015

White Sweet Potato Preserve Turnovers, Empanadillas de Dulce de Boniato, A Winter Delicacy on a Fall Day

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I find it interesting to see how this blog thing is working out. Take this week, for instance. I had a few ideas in my head as to what to make for this week’s post. I could choose from a number of recipes that included Fall vegetables —the beautiful pumpkins, or butternut squash, sweet potatoes, delicata or acorn squash. I hadn’t made up my mind yet, waiting to see what peaked my interest.   (more…)